I love to bake. I love that if I mix together butter, sugar, eggs, flour, and other sundry ingredients, I will get a basic cookie dough. If I add chocolate chips or nuts or oatmeal or raisins, I’ll have a special tasty treat. Baking is relaxation for me in a way that nothing else is—not even reading or swimming or walking or biking. I think that is because there is a creative element involved in making a batch of oatmeal chocolate chip cookies or an apple pie or a pan of sinful dark chocolate brownies with sea salt sprinkled on top.
I realize baking has nothing to do with writing, but I promise, I’m going to connect the two. Here it is—the creativity involved. When I bake, I follow a recipe—a set of rule that I know will make the cookies or pie or cake rise the way they should or taste a certain way, but when I add my own touches, the cookies become my special creation.
When I write a romance novel, there are rules—a recipe, if
you will—that make that story a romance rather than a horror story or a sci-fi
tale or a murder mystery. For my stories to turn out as romances, they have to
have a happily-ever-after at the end (an HEA) or at the very least, a happy-for-now.
I start with two people who fall in love, face challenges, overcome those
challenges, and go on to their HEA. That’s the recipe.
But the special touches, the spicy, the sweet, the sensual, the
emotional—my own voice—that is the creativity. The characters I
create, the settings I invent, the dialogue between my characters, the
conflict, the secondary characters—all those things make my stories uniquely
Nan Reinhardt books.
Every romance author has a recipe of their very own—one that
produces stories that are uniquely theirs. Readers recognize an author’s
individual voice and come to know what to expect when they read a book by a
favorite author. That’s not a bad thing—that expectation—it’s what brings
readers back to an author, it’s what makes them beg authors whose books they
love for more stories, it’s what makes series sell so well.
When an author finds a setting they love writing in—like my
little town of River’s Edge—it’s a pleasure to stay there, to invent stories
for the characters who populate the town. Don’t think it’s always easy, it’s
not, and there is the constant worry that maybe you’ve run out of stories for
that town. But then, that charming place speaks to you and new characters come
to life and you fall in love with your setting all over again. Each story is
like coming home to a place and people you know and who seem to know you.
I love writing about River’s Edge and I hope my readers will always love it as much as I do because I’m going to stay there for a while longer.
Excellent post! I know your readers are anxious for the next trip to River's Edge. Is there a way you could give a couple of cookies with each book sale? Hmmm...
ReplyDeleteThat would certainly keep me from eating them all myself, wouldn't it? Love that idea! ;-)
DeleteSometimes it takes writers years to find their own voice. I once had a friend say to me, "When I read your books, I can hear you whispering in my ear." She couldn't understand why I was so happy. lol (PS I love to bake, too. I find it so relaxing to bake something delicious.)
ReplyDeleteYes! How cool that your friend saw "you" in your writing. I've had people who know me well say, "Oh, you say that all the time" or "That sounds like you." It's a good thing, I believe. Thanks, Donna!
DeleteI love your baking/writing analogy, Nan. When I'm working on stained glass, I oftentimes come up with something that works perfectly in the manuscript I'm working on. I think it's that relaxation of the mind that does it.
ReplyDeleteGreat analogy, Nan. Writing genre fiction is a lot like following a recipe, but there's still lots of room for creativity in both. Can't wait for your next series.
ReplyDeletelove this!
ReplyDeletedenise